A La Carte Menu

A La Carte Italian Menu

Breads

(3 slices per serve)

Plain Bread ( Italian Wood Fired) 3.5

Garlic Bread 4.5

Herb Bread 4.5

Bruschetta 8.9

Olive Tapenade 8.9

Entree

Stuffed Mushrooms

oven baked & filled with cheese, chicken & herbs with a garlic butter sauce 16

BBQ Octopus

marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled 17

Baby Calamari

char-grilled & served with dill cucumber & tomato salad 17

Garlic Prawns

in a hot tomato puree with olive oil & rosemary 17

Penne Pasta

with chicken, sun-dried tomato & pesto cream sauce 17

Vegetarian Risotto

fresh cut vegetables in a traditional napolitana sauce 16

Proscuitto & Goats Cheese

with asparagus, salad & red currant glaze 17

Chunky Lamb Soup 16

Salads

Mixed Salad 10

Mediteranian Salad 12

Rocquette Salad & Fresh Parmesan 12

Caprese Salad 13

Kalamata Olives 8

Fresh Hand Cut Chips 8

Mains

Pollo Involtini

chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce 26

Pollo Pepperoncino

chicken with mushroom, chilli, roast capsicum in a light cream sauce 25

Beef Rib Eye

char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus 35

Black Angus

sirloin with scampi & a blue cheese sauce 39

Vitello Gamberi

veal with prawns, asparagus, sun-dried tomato & pesto cream sauce 27

Vitello Fungi

veal with mushrooms, shallots in a cream sauce 26

John Dory Fillets

pan-fried on a potato garlic olive oil mash with english spinach 30

Atlantic Salmon

With char- grilled vegetables & salad 30

Lamb Shanks

with sweet potato mash & caramelised onion 26

BBQ Seafood

fresh seafood char-grilled & served on mesculan salad 35

Desserts

Sticky Date Pudding

with butterscotch sauce served with ice cream 13

Walnut or Creme Brulee 13

Flourless Chocolate Almond Cake

served with ice cream 13

Apple & Rhubarb Pie

served with ice cream 13

Profiteroles

filled with custard & topped with chocolate sauce & with cream 12

Tiramisu

traditional home-made mascarpone dessert served with cream 12

Sorbet ( mixed 3 scoops )

please ask for today's flavours 11

Cheese Plate

a selection of cheeses, dried fruit & crackers 16

Hot Beverages

Short Black 3.5

Flat White 4

Long Black 4

Cappuccino 4

Tea 4

Peppermint Tea 4

Latte 4.5

Hot Chocolate 4.4

Jamaican (Tia Maria) 8

Irish (Whiskey) 8

Gaelic (Drambuie) 8

Roman (Galliano) 8

Irish Cream (Baileys) 8

Affogato 6.5

Liqueurs from 7

Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto

Cognac

Courvoisier VSOP 9

Hennessy XO 24

Fortified

Tyrrell's Special Aged Tawny 4.5

Mr Pickwicks 8.5

Galway Pipe 6.5

Penfolds Grandfather 12.9